Comments for The Food I Cook http://www.thefoodicook.com Cooking Blog with a man's take on cooking, healthy food, and nutrition. Sat, 17 May 2008 07:46:27 +0000 http://wordpress.org/?v=2.0 Comment on Chocolate Super Healthy Brownies by Dani http://www.thefoodicook.com/chocolate-super-healthy-brownies/#comment-57 Wed, 23 Apr 2008 03:49:13 +0000 http://www.thefoodicook.com/chocolate-super-healthy-brownies/#comment-57 Wow...I love this recipe!! I am forever trying to create more balanced dessert recipes but haven't has a ton of success. 14 grams of protein...in a brownie?? Now that's impressive:) Wow…I love this recipe!! I am forever trying to create more balanced dessert recipes but haven’t has a ton of success. 14 grams of protein…in a brownie?? Now that’s impressive:)

]]> Comment on Chemistry of Cooking: The Maillard Reaction by Muhammad Nasir Masood http://www.thefoodicook.com/chemistry-of-cooking-the-maillard-reaction/#comment-55 Sun, 06 Apr 2008 13:03:04 +0000 http://www.thefoodicook.com/chemistry-of-cooking-the-maillard-reaction/#comment-55 Very nice! Very nice!

]]> Comment on Infrared Thermometer by Chris http://www.thefoodicook.com/infrared-thermometer/#comment-17 Thu, 18 Oct 2007 11:56:54 +0000 http://www.thefoodicook.com/infrared-thermometer/#comment-17 It measures surfance temperature only, so to measure the inside of something you'll needa probe thermometer. It measures surfance temperature only, so to measure the inside of something you’ll needa probe thermometer.

]]> Comment on Infrared Thermometer by Jon http://www.thefoodicook.com/infrared-thermometer/#comment-16 Thu, 18 Oct 2007 05:50:06 +0000 http://www.thefoodicook.com/infrared-thermometer/#comment-16 I wonder how well this works on thick cuts of meat... I wonder how well this works on thick cuts of meat…

]]> Comment on My Healthy Protein Muffins by Jon http://www.thefoodicook.com/my-healthy-protein-muffins/#comment-15 Thu, 18 Oct 2007 05:44:58 +0000 http://www.thefoodicook.com/my-healthy-protein-muffins/#comment-15 Hey! I just stumbled across your blog this evening and I have to say I am glad I did. I've read your articles here and I really like your approach to cooking! I'm looking forward to reading your future articles. Your fellow man cook, JON. Hey! I just stumbled across your blog this evening and I have to say I am glad I did. I’ve read your articles here and I really like your approach to cooking! I’m looking forward to reading your future articles. Your fellow man cook, JON.

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